CookPal AI
recipe image

Amazing Simple Thai Tofu

Cost $6.5, save $8

Source: Recommended by CookPal

  • 6 Min
  • 4 Servings
  • $6.5

INGREDIENTS

  • Main Ingredients

    • 1 (14 ounce) package firm tofu, cut into 3/4 inch cubes
    • 🧅 1/3 cup chopped green onion

  • Sauces & Oils

    • 1 ½ teaspoons olive oil
    • 🌰 ½ teaspoon sesame oil
    • 1 teaspoon soy sauce

  • Flavorings & Additional Ingredients

    • 2 teaspoons grated fresh ginger root
    • 🥜 ÂĽ cup chunky peanut butter
    • 🥥 3 tablespoons flaked coconut
    • Sesame seeds to taste

STEPS

1

Heat olive oil and sesame oil in a skillet over medium-high heat.

2

Reduce heat to medium, and cook green onions for one minute.

3

Add tofu and continue cooking for 4 minutes more, sprinkling with soy sauce halfway through.

4

Gently stir in the peanut butter and ginger, being careful not to break the tofu, until well incorporated.

5

Remove from heat and toss in coconut. Transfer to a serving dish, and sprinkle with sesame seeds.

NUTRIENTS

Per 1 serving

🔥

285

Calories

  • 20g
    Protein
  • 11g
    Carbs
  • 21g
    Fats

đź’ˇ Tips

Serve over white rice for a complete meal.Use firm tofu to ensure it holds its shape during cooking.Add additional vegetables like bell peppers or snap peas for more variety.Toast the sesame seeds slightly for added flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.