
American Breakfast Pancakes
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $5
American Breakfast Pancakes
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $5
INGREDIENTS
Basic Ingredients
- 1 cup flour
- 🥛 1 cup milk
- 🥚 1 egg
- 1 teaspoon baking powder
- 🧂 1 pinch of salt
- 2 tablespoons sugar
- 🧈 2 tablespoons melted butter
STEPS
Sift the flour, baking powder, salt, and sugar into a large bowl.
In another bowl, mix milk, egg, and melted butter well.
Combine the dry and wet ingredients to create the batter. Do not overmix.
Heat a pan over medium heat, grease it with a bit of butter, and spoon in one ladle of pancake batter.
When one side turns golden brown and bubbles appear, flip the pancake and cook the other side.
Serve warm pancakes with syrup or fruit.
NUTRIENTS
Per 1 serving🔥
180
Calories
- 5gProtein
- 25gCarbs
- 6gFats
💡 Tips
Avoid overmixing the batter to keep the pancakes soft and fluffy.Fresh fruits, nuts, or whipped cream can be added for extra flavor.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.