Amish Friendship Cake

Name: Amish Friendship Cake
Total time: 60 min
Yield: 24 Servings
Ingredients: 🌾 2 cups all-purpose flour; 1 cup sourdough starter; 🍚 1 cup white sugar; ⅔ cup vegetable oil; 🥚 3 large eggs; 1 ½ teaspoons baking powder; 2 teaspoons vanilla extract; 🧂 ¼ teaspoon salt; 1 cup chopped walnuts; ¼ teaspoon baking soda

Cost $7.5, save $15

Source: Recommended by CookPal

60 Min
24 Servings
$7.5

Amish Friendship Cake

Cost $7.5, save $15

Source: Recommended by CookPal

60 Min
24 Servings
$7.5

INGREDIENTS

Base ingredients
- 🌾 2 cups all-purpose flour
- 1 cup sourdough starter
- 🍚 1 cup white sugar
- ⅔ cup vegetable oil
- 🥚 3 large eggs
- 1 ½ teaspoons baking powder
- 2 teaspoons vanilla extract
- 🧂 ¼ teaspoon salt
- 1 cup chopped walnuts
- ¼ teaspoon baking soda

STEPS

Preheat the oven to 350°F (175°C). Grease two 9-inch loaf pans.

Mix flour, sourdough starter, sugar, vegetable oil, eggs, baking powder, vanilla extract, and salt in a bowl.

Stir in chopped walnuts and baking soda. Pour the batter into the prepared pans.

Bake in the oven until a toothpick inserted into the center comes out clean, approximately 45 to 60 minutes.

NUTRIENTS

Per 1 serving

🔥

256

Calories

6
Protein
34
Carbs
11
Fats

💡 Use freshly fed sourdough starter for best results.Chopped pecans can be used as a substitute for walnuts.If the top of the cake browns too quickly, cover it with aluminum foil during baking.