CookPal AI
recipe image

Angel Food Cake

Cost $5, save $10

Source: Recommended by CookPal

  • 82.5 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥚 12 large egg whites
    • 1 teaspoon cream of tartar
    • 🍬 1 1/2 cups sugar
    • 1 teaspoon vanilla extract
    • 🧂 1/4 teaspoon salt
    • 🌾 1 cup flour, sifted

STEPS

1

Wash hands with soap and water.

2

Preheat the oven to 325 °F. In a large mixing bowl, beat the egg whites until they are foamy.

3

Add the cream of tartar and beat until stiff, but not dry. Gradually beat in the sugar.

4

Add the vanilla and salt, then gently fold in the flour.

5

Pour the mix into an angel food tubular pan (10 inches) and bake for 1 hour and 15 minutes, or until the top is nicely browned.

NUTRIENTS

Per 1 serving

🔥

152

Calories

  • 5g
    Protein
  • 33g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Use room-temperature egg whites for better whipping results.Ensure the mixing bowl is completely clean and free of any grease for the egg whites to whip properly.Sift the flour multiple times for a lighter, fluffier cake texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.