CookPal AI
recipe image

Apple Crisp with Instant Oatmeal

Cost $12.5, save $8

Source: Recommended by CookPal

  • 70 Min
  • 18 Servings
  • $12.5

INGREDIENTS

  • Fruit

    • 🍎 3 ½ pounds apples - peeled, cored and sliced

  • Baking

    • 🧈 ½ cup butter
    • 🟫 1 cup brown sugar
    • 🌾 1 cup all-purpose flour
    • 3 packets instant maple and brown sugar oatmeal
    • 🧂 1 pinch salt

  • Nuts

    • 🌰 ½ cup chopped walnuts

  • Sweetener

    • 🍁 ¼ cup maple syrup

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Place apples in a 9x13 inch baking dish. Beat butter and sugar together in a bowl. Stir in flour, instant oatmeal, and salt. Fold in walnuts. Sprinkle oatmeal mixture evenly over apples. Drizzle with maple syrup.

3

Bake in preheated oven 50 to 70 minutes, until apples are tender and topping is golden.

NUTRIENTS

Per 1 serving

🔥

222

Calories

  • 2g
    Protein
  • 38g
    Carbs
  • 8g
    Fats

💡 Tips

Check the crisp often after 50 minutes to prevent burning.Serve with vanilla ice cream or whipped cream for extra indulgence.To make it nut-free, omit the walnuts or substitute with sunflower seeds.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.