Avocado and Black Bean Dip

Name: Avocado and Black Bean Dip
Total time: 1 min
Yield: 4 Servings
Ingredients: 🥑 1 avocado - peeled, pitted, and mashed; ½ (15 ounce) can black beans, drained and rinsed; 🍋 1 tablespoon lime juice; 1 clove garlic, minced; 🧀 ⅓ cup shredded Cheddar cheese; 🧂 1 pinch sea salt

Cost $5, save $7

Source: Recommended by CookPal

1 Min
4 Servings
$5

Avocado and Black Bean Dip

Cost $5, save $7

Source: Recommended by CookPal

1 Min
4 Servings
$5

INGREDIENTS

Main
- 🥑 1 avocado - peeled, pitted, and mashed
- ½ (15 ounce) can black beans, drained and rinsed
- 🍋 1 tablespoon lime juice
- 1 clove garlic, minced
- 🧀 ⅓ cup shredded Cheddar cheese
- 🧂 1 pinch sea salt

STEPS

Mix avocado, black beans, lime juice, and garlic together in a microwave-safe bowl. Sprinkle with Cheddar cheese.

Microwave dip on high until cheese is melted, about 1 minute. Season with sea salt if desired.

NUTRIENTS

Per 1 serving

🔥

177

Calories

7
Protein
14
Carbs
11
Fats

💡 Serve with pita or tortilla chips for a crunchy texture.Add chopped cilantro or diced jalapeños for extra flavor.Ensure avocado is ripe for easier mashing and richer taste.