
Avocado and Chicken Salad
Cost $10, save $8
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $10
Avocado and Chicken Salad
Cost $10, save $8
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $10
INGREDIENTS
Main Ingredients
- 🥑 1 avocado (diced)
- 🍗 200g grilled chicken breast
- 🥚 2 boiled eggs (halved)
Seasoning
- đź§‚ a pinch of salt
- a pinch of pepper
- 1 tablespoon olive oil
STEPS
1
Peel and dice the avocado.
2
Cut boiled eggs in half, and slice the chicken breast to the desired size.
3
Place all ingredients in a bowl and toss with salt, pepper, and olive oil.
NUTRIENTS
Per 1 serving🔥
300
Calories
- 25gProtein
- 12gCarbs
- 18gFats
đź’ˇ Tips
To keep the salad fresh, drizzle lemon juice over the avocado.When storing in the fridge, add the dressing just before serving.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.