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Avocado Breakfast Bruschetta

Avocado Breakfast Bruschetta

Cost $6, save $8

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🥑 1 ripe avocado
    • 🍅 2 medium tomatoes
    • 🧅 1 green onion
    • 🌿 1/2 cup chopped fresh basil
    • 🥚 4 eggs

  • Bread and Cheese

    • 🍞 12 slices whole-wheat baguette bread
    • 🧀 1/4 cup ricotta cheese

  • Seasonings

    • cracked black pepper to taste

STEPS

1

Dice avocado, tomatoes, and green onions.

2

Peel and chop hard-boiled eggs.

3

Reserve 2 tbsp. chopped basil for garnish. Gently toss avocado, tomatoes, green onions, eggs, and remaining basil in a small bowl. Add black pepper to taste.

4

Toast baguette slices.

5

Spread ricotta cheese over each toasted bread slice.

6

Top each slice with the avocado mixture and garnish with remaining basil.

NUTRIENTS

Per 1 serving

🔥

340

Calories

  • 17
    Protein
  • 32
    Carbs
  • 17
    Fats

💡 To save time, prepare the avocado mixture while the bread is toasting.Use high-quality whole-wheat baguette bread for better texture and flavor.For additional flavor, drizzle lightly with olive oil before serving.Serve immediately to maintain the crispness of the toasted bread.