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Bacon Cheeseburger Omelet

Bacon Cheeseburger Omelet

Cost $5, save $8

Source: Recommended by CookPal

  • 10 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 2 leaves green lettuce
    • 🧅 1 tablespoon diced onion
    • 🍅 1 tablespoon diced tomato
    • 1 tablespoon diced dill pickle

  • Dairy

    • 🧀 1 slice American cheese, cut in half
    • 🥛 1 teaspoon milk
    • 🧈 1 tablespoon butter

  • Protein

    • ¼ pound cooked hamburger patty, cut in half
    • 🥚 2 eggs
    • 🥓 2 slices cooked bacon, crumbled

  • Condiments

    • 1 tablespoon Thousand Island dressing

STEPS

1

Place lettuce leaves on a plate and set aside.

2

Heat a small skillet over medium heat. Add butter and swirl to coat the skillet. Add onion and cook until soft, 3 to 4 minutes.

3

Place American cheese on hamburger halves. Microwave for approximately 20 seconds to melt the cheese.

4

Whisk eggs and milk together in a small bowl until slightly frothy. Pour egg mixture into the skillet. Cover skillet with a lid and cook until eggs are just set, about 5 minutes. Place hamburger halves on one side of the eggs. Top with onion, bacon, tomato, and pickle. Fold the other half of the eggs on top.

5

Place omelet on the lettuce leaves and top with Thousand Island dressing.

NUTRIENTS

Per 1 serving

🔥

705

Calories

  • 47
    Protein
  • 7
    Carbs
  • 55
    Fats

💡 Use leftover burger patties to save time and reduce waste.To make the omelet fluffier, whisk the eggs vigorously before cooking.Swap Thousand Island dressing with your favorite sauce or dressing for variety.Add extra vegetables like bell peppers or mushrooms for additional nutrition.