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Bacon-Wrapped Dates

Bacon-Wrapped Dates

Cost $12, save $8

Source: Recommended by CookPal

  • 35 Min
  • 32 Servings
  • $12

INGREDIENTS

  • Fruits & Basics

    • 1 pound pitted dates
  • Cheese / Dairy

    • 4 ounces blue cheese
  • Meat

    • 🥓 1 pound sliced smoked bacon, cut in half

STEPS

1

Preheat the oven to 375 degrees F (190 degrees C).

2

Slice dates in half and open them up. Pinch off pieces of blue cheese and place them into the center of dates; press date halves together to close.

3

Wrap each date with a half-slice of bacon and secure with a toothpick. Arrange in a baking dish or on a baking sheet with sides to catch any grease.

4

Bake in the preheated oven until bacon is crisp, 30 to 40 minutes. Turn dates over after the first 20 minutes for even cooking.

NUTRIENTS

Per 1 serving

🔥

78

Calories

  • 3
    Protein
  • 11
    Carbs
  • 3
    Fats

💡 For an even sweeter flavor, you can drizzle the finished dates with honey or maple syrup before serving.To avoid greasy results, bake the dates on a wire rack placed over a baking sheet.