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Baileys and Coffee Jell-O Shots

Baileys and Coffee Jell-O Shots

Cost $12, save $8

Source: Recommended by CookPal

  • 240 Min
  • 8 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 1 (1 ounce) package unflavored gelatin
    • 💧 ¼ cup boiling water
    • ☕ ¼ cup strong brewed coffee, boiling
    • 🍶 ½ cup Irish cream liqueur

STEPS

1

Sprinkle ½ package unflavored gelatin into a heat-resistant bowl; pour boiling water on top, stirring to dissolve.

2

Add ¼ cup Irish cream liqueur; stir until well incorporated. Pour Irish cream mixture halfway into 8 shot glasses; refrigerate until set, 2 to 4 hours.

3

Sprinkle remaining ½ package unflavored gelatin into a heat-resistant bowl; pour boiling coffee on top, stirring to dissolve.

4

Add ¼ cup Irish cream liqueur; stir until well incorporated. Pour coffee mixture into the 8 half-filled shot glasses. Return to the refrigerator; chill until set, 2 to 4 hours more.

NUTRIENTS

Per 1 serving

🔥

68

Calories

  • 3
    Protein
  • 7
    Carbs
  • 0
    Fats

💡 For best results, use high-quality Irish cream liqueur.Ensure each layer is fully set before adding the next.Experiment with coffee strength for varying flavor profiles.