CookPal AI
Baked Hawaiian Sandwiches

Baked Hawaiian Sandwiches

Cost $15, save $30

Source: Recommended by CookPal

  • 20 Min
  • 24 Servings
  • $15

INGREDIENTS

  • Bread

    • 🍞 24 Hawaiian bread rolls (such as King's®), split

  • Meat

    • 12 thin slices of honey-cured deli ham, halved
    • 12 thin slices deli smoked turkey, halved

  • Cheese

    • 🧀 12 slices Swiss cheese, halved
    • 🧀 12 thin slices provolone cheese, halved

  • Sauce & Seasoning

    • 🧈 ½ cup butter
    • 🍚 ¼ cup white sugar
    • 🧅 ¼ cup dried onion flakes
    • 2 tablespoons poppy seeds
    • 1 tablespoon honey mustard

STEPS

1

Place a rack into lower half of the oven and preheat the oven to 400 degrees F (200 degrees C).

2

Arrange bottom halves of Hawaiian rolls on a baking sheet. Place a half slice each of ham, Swiss cheese, smoked turkey, and provolone cheese onto each roll bottom. Place top halves onto each bottom to make sandwiches.

3

Melt butter in a saucepan over low heat; stir in sugar, dried onion flakes, poppy seeds, and honey mustard until mixture is smooth and sugar has dissolved, about 2 minutes; brush over the tops of each sandwich.

4

Bake sandwiches on the preheated oven's lower rack until tops are golden brown and fillings are hot, about 15 minutes.

NUTRIENTS

Per 1 serving

🔥

426

Calories

  • 23
    Protein
  • 47
    Carbs
  • 11
    Fats

💡 Prepare the sandwiches ahead of time and refrigerate before baking.Brush the tops generously with the butter mixture for maximum flavor.For added crunch, sprinkle extra poppy seeds on top of the sandwiches.