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Baked Salisbury Steak

Baked Salisbury Steak

Cost $15, save $30

Source: Recommended by CookPal

  • 40 Min
  • 12 Servings
  • $15

INGREDIENTS

  • Meat

    • 🥩 3 pounds lean ground beef
    • 🥩 1 ½ pounds lean ground pork

  • Vegetables

    • 🍅 1 cup tomato - peeled, seeded and diced
    • 🧅 1 onion, chopped

  • Others

    • 🥚 3 eggs, lightly beaten
    • 🧄 2 tablespoons chopped garlic
    • 🧂 1 tablespoon salt
    • 1 ½ teaspoons black pepper

STEPS

1

Preheat oven to 300 degrees F (150 degrees C). Lightly grease a large shallow baking dish.

2

In a large bowl, combine ground beef, ground pork, tomatoes, eggs, onion, garlic, salt and pepper. Mix well.

3

Shape into 12 (4-inch) round patties. Place in baking dish.

4

Bake in preheated oven for 35 minutes, until evenly brown, and juices run clear. Ensure to cook to a minimum of 160 degrees F (73 degrees C).

NUTRIENTS

Per 1 serving

🔥

368

Calories

  • 32
    Protein
  • 2
    Carbs
  • 25
    Fats

💡 Serve with hot cooked rice and a rich brown gravy for a complete meal.For added flavor, consider mixing Worcestershire sauce into the ground beef mixture.Shape patties evenly to ensure consistent cooking times.