
Bamboo Shoots and Tuna Curry Stir-fry
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
Bamboo Shoots and Tuna Curry Stir-fry
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Canned Goods
- 🐟 1 can (70g) oil-packed tuna
Vegetables
- 120g sliced bamboo shoots
Condiments
- 🧂 1 tsp soy sauce
- 1 tsp curry powder
STEPS
1
Rinse the bamboo shoots with water and drain well.
2
Heat the tuna (including the oil) in a frying pan over medium heat until it starts to bubble.
3
Add the bamboo shoots and stir-fry for about 2 minutes.
4
Add soy sauce and curry powder, then stir-fry until well combined.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 12gProtein
- 5gCarbs
- 10gFats
💡 Tips
This dish is perfect as a side or a quick snack.Use pre-sliced bamboo shoots for convenience.Pair with rice or bread for a more filling meal.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.