CookPal AI
recipe image

Banana Oatmeal Raisin Cookies

No one will know that these tasty cookies don't have any added sugar.

  • 15 Servings
  • Less than $3.00

Ingredients

  • 3 bananas
  • 1/3 cup margarine
  • 2 cups quick-cooking oats
  • 1/4 cup fat-free or low-fat milk
  • 1/2 cup raisins
  • 1 teaspoon vanilla extract

Steps

1

Wash hands with soap and water.

2

Preheat oven to 350 °F.

3

Put the margarine in a small saucepan. Melt it on low heat.

4

Put all the ingredients in a mixing bowl. Mix really well.

5

Let the mix stand for about 5 minutes, until the oats are wet.

6

Lightly grease the cookie sheet.

7

For each cookie, spoon out about 1 tablespoon of dough and drop it onto the greased cookie sheet.

8

Bake the cookies for 15 to 20 minutes.

9

Let the cookies cool on the cookie sheet for about 1 minute.

10

Move the cookies to wire racks or a towel. Let them cool completely.

Ingredients

Serving Size: 2 cookies of 1/15 of recipe (49g)

NutrientsAmount
Total Calories114
Total Fat5 g
Saturated Fat1 g
Monounsaturated Fat2 g
Polyunsaturated Fat2 g
Linoleic Acid1 g
α-Linolenic Acid0.3 g
Omega 3 - EPA0 mg
Omega 3 - DHA0 mg
Cholesterol0 mg
Carbohydrates17 g
Dietary Fiber2 g
Total Sugars6 g
Added Sugars included0 g
Protein2 g
Minerals
Calcium14 mg
Potassium167 mg
Sodium36 mg
Copper77 mcg
Iron1 mg
Magnesium23 mg
Phosphorus59 mg
Selenium4 mcg
Zinc0 mg
Vitamins
Vitamin A44 mcg RAE
Vitamin B60.1 mg
Vitamin B120 mg
Vitamin C2 mg
Vitamin D0 mcg
Vitamin E1 mg
Vitamin K5 mcg
Folate9 mcg DFE
Thiamin0.1 mg
Riboflavin0.1 mg
Niacin0 mg
Choline8 mg

Source:

  • Pennsylvania Nutrition Education Network