CookPal AI
Banh Mi Sliders

Banh Mi Sliders

Cost $12, save $8

Source: Recommended by CookPal

  • 10 Min
  • 5 Servings
  • $12

INGREDIENTS

  • Meat

    • 🍖 ½ pound ground beef
    • 🍖 ½ pound ground pork

  • Grains

    • 🌾 ½ cup rolled oats
    • 🍞 1 slice bread, shredded

  • Eggs

    • 🥚 1 large egg

  • Vegetables

    • 🧅 ¼ small onion, diced
    • 🧅 1 stalk green onion, sliced

  • Seasoning

    • 🧂 3 tablespoons dry onion soup mix
    • 2 tablespoons chopped fresh basil
    • 🥢 1 tablespoon soy sauce
    • 1 tablespoon minced fresh ginger root
    • ½ tablespoon sesame oil

  • Bread

    • 🍔 1 (15 ounce) package slider-size burger buns

STEPS

1

Gently mix beef, pork, oats, bread, egg, onion, green onion, soup mix, basil, soy sauce, ginger, and sesame oil together. Form 10 slider-sized patties.

2

Heat a frying pan over medium-high heat. Add patties and pan-fry until meat is browned and no longer pink in the centers, flipping as needed, 5 to 7 minutes.

3

While patties fry, toast slider buns in a toaster until lightly browned, 30 seconds to 1 minute each.

4

Add patties to toasted buns and serve.

NUTRIENTS

Per 1 serving

🔥

539

Calories

  • 26
    Protein
  • 570
    Carbs
  • 20
    Fats

💡 Toast buns just before serving for a crunchy texture.Mix the ingredients gently to avoid overworking the meat for tender patties.Serve with pickled vegetables for a complete Banh Mi flavor.