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Basic Irish Soda Bread With Cheese

Basic Irish Soda Bread With Cheese

Cost $5, save $8

Source: Recommended by CookPal

  • 10 Min
  • 6 Servings
  • $5

INGREDIENTS

  • Dairy

    • 🥚 2 eggs, beaten
    • 🧀 1/3 cup grated Parmesan cheese
    • 🥛 1 cup milk, or as needed

  • Dry

    • 2 cups all-purpose flour
    • 🧂 1/2 teaspoon salt
    • 1/2 teaspoon baking soda

STEPS

1

Preheat an oven to 400°F (200°C). Line a baking sheet with parchment paper. Beat eggs in a bowl and set aside. Place the Parmesan cheese into a shallow bowl.

2

In a bowl, mix the flour, salt, and baking soda until well combined. Add in milk, several tablespoons at a time, until the mixture forms a soft dough. Turn the dough out onto a well-floured work surface, and knead several times until the dough comes together.

3

Roll the dough out into a rectangle about 1/2 inch thick, and cut into 2x3-inch squares. Brush each square with beaten egg, and dip the top of the square into the Parmesan cheese. Place the squares onto the prepared baking sheet.

4

Bake in the preheated oven until the squares are lightly browned, about 10 minutes.

NUTRIENTS

Per 1 serving

🔥

215

Calories

  • 10
    Protein
  • 34
    Carbs
  • 4
    Fats

💡 For extra flavor, consider adding some fresh herbs like rosemary or thyme to the dough.Make sure not to overmix the dough to keep the bread tender.Serve warm with butter or as a side to soups for best enjoyment.