CookPal AI
Basic Salisbury Steaks

Basic Salisbury Steaks

Cost $12, save $10

Source: Recommended by CookPal

  • 20 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Meat

    • 🥩 1 pound ground beef

  • Seasoning

    • ⅓ cup dry bread crumbs
    • 🥚 1 egg
    • 1 (1 ounce) package dry onion soup mix

  • Oil and liquid

    • 1 tablespoon vegetable oil
    • 1 (10.75 ounce) can condensed golden mushroom soup
    • 💧 1 (10.75 ounce) can water

STEPS

1

Mix ground beef, bread crumbs, egg, and onion soup mix together in a bowl; shape into 6 oblong patties.

2

Heat oil in a large skillet over medium-high heat. Cook patties until browned, about 5 minutes per side.

3

Stir golden mushroom soup and water together in a bowl; pour over the patties in the skillet. Turn patties to coat in the liquid. Bring liquid to a simmer, reduce heat to medium-low, place a cover on the skillet, and cook until steaks are very firm, hot, and grey in the center, 10 to 15 minutes.

NUTRIENTS

Per 1 serving

🔥

238

Calories

  • 16
    Protein
  • 11
    Carbs
  • 14
    Fats

💡 Serve with mashed potatoes or white rice for a complete meal.Do not overmix the ground beef mixture to keep the steaks tender.Make extra sauce and refrigerate—it can be used as gravy later.