CookPal AI
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Bavarian-Style Apple Torte

Cost $12, save $8

Source: Recommended by CookPal

  • 65 Min
  • 10 Servings
  • $12

INGREDIENTS

  • Crust

    • 🧈 ¾ cup butter or margarine, softened
    • ½ teaspoon vanilla extract
    • 🌾 1 ½ cups all-purpose flour
    • 🧂 ½ cup white sugar

  • Filling

    • 🧀 2 (8 ounce) packages cream cheese, softened
    • 🧂 ¼ cup white sugar
    • 🥚 2 eggs
    • ¾ teaspoon vanilla extract

  • Topping

    • 🍎 3 cups apples - peeled, cored and sliced thinly
    • 🧂 1 teaspoon ground cinnamon
    • 🧂 ½ cup white sugar

STEPS

1

Preheat oven to 350°F (175°C).

2

Mix butter, ½ teaspoon vanilla extract, all-purpose flour, and ½ cup sugar in a bowl. Press into the bottom of an ungreased 9-inch springform pan.

3

Beat cream cheese and ¼ cup sugar in a bowl. Stir in eggs and ¾ teaspoon vanilla extract. Pour mixture over the crust.

4

Combine apples, cinnamon, and ½ cup sugar in a bowl. Spoon apple mixture evenly over cream cheese mixture. Place the springform pan on a baking sheet.

5

Bake in preheated oven until the center is set, about 50 to 65 minutes.

NUTRIENTS

Per 1 serving

🔥

479

Calories

  • 7g
    Protein
  • 46g
    Carbs
  • 31g
    Fats

💡 Tips

Allow the torte to cool completely before removing it from the springform pan to ensure clean edges.Use tart apples like Granny Smith for a balance of flavors against the creamy filling.You can prepare the crust a day in advance and refrigerate to save time on the baking day.Serve with a dollop of whipped cream for an extra indulgent treat.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.