CookPal AI
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Beef and Carrot Stir-fry

Cost $10, save $7

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main

    • 🍖 250g beef strips
    • 🥕 1 carrot, julienned

  • Seasoning

    • 2 tbsp soy sauce
    • 🧄 2 cloves garlic, minced
    • 1 tsp grated ginger
    • 🧂 1/4 tsp salt
    • 1/2 tsp sugar

  • Cooking Oil

    • 1 tbsp vegetable oil

STEPS

1

Heat oil in a wok or large skillet over high heat.

2

Stir-fry the beef strips until browned, about 2-3 minutes.

3

Add garlic, ginger, and carrots to the wok and stir-fry for another 2 minutes.

4

Add soy sauce, salt, and sugar. Mix well and cook for another minute.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 25g
    Protein
  • 8g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Serve with steamed rice or noodles.For additional flavor, garnish with chopped green onions.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.