
Beef & Noodles
Cost $10, save $12
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
Beef & Noodles
Cost $10, save $12
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
INGREDIENTS
Meat
- 🍖 3/4 pound 85% lean ground beef
Liquid
- 1 1/2 cups water
Pasta / Grains
- 🍜 2 cups egg noodles, uncooked
Seasoning
- 1/2 cup Eating Smart Seasoning Mix
- 🧂 salt to taste
STEPS
1
Wash hands with soap and water.
2
Brown ground beef in a large skillet, then drain the fat.
3
Add water, egg noodles or pasta, and seasoning mix into the skillet. Stir thoroughly.
4
Bring to a boil, reduce heat to low, and simmer covered for 15-20 minutes or until noodles are tender.
5
Taste the dish and add a small amount of salt, if needed.
6
Refrigerate leftovers promptly.
NUTRIENTS
Per 1 serving🔥
258
Calories
- 21Protein
- 20Carbs
- 10Fats
💡 Serve this dish with a side of cooked vegetables for a well-rounded meal.Using frozen vegetables can save time while retaining nutrients.Ensure the ground beef is fully browned before adding other ingredients for optimal flavor.