
Beef & Potatoes
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
Beef & Potatoes
Cost $10, save $15
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
INGREDIENTS
Main
- 🥩 1 pound 90% lean ground beef
- 💧 1 1/3 cups water
- 🥔 7 medium potatoes, peeled and thinly sliced
- 3/4 cup Eating Smart Seasoning Mix
- 🧂 Salt to taste
STEPS
Wash hands with soap and water.
Wash and peel the potatoes.
Collect, slice, and measure all ingredients before starting to prepare the recipe.
Brown ground beef in a large skillet. Drain the fat.
Add water, potatoes, and seasoning mix. Stir to combine with the beef.
Bring to a boil, reduce heat to low, cover, and simmer for 20-30 minutes or until potatoes are tender.
Uncover and cook until excess water is evaporated.
Taste; then add a small amount of salt, if needed.
Refrigerate leftovers within 2 hours. Eat within 3 to 5 days.
NUTRIENTS
Per 1 serving🔥
514
Calories
- 33Protein
- 74Carbs
- 10Fats
💡 You can substitute sweet potatoes or other types for increased variety.For a lower-fat version, use a non-stick skillet and eliminate additional fat during cooking.To save time, prepare the seasoning mix in advance or use a store-bought version that suits your dietary needs.