
Beef au Jus
Cost $4, save $6
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $4
Beef au Jus
Cost $4, save $6
Source: Recommended by CookPal
- 10 Min
- 4 Servings
- $4
INGREDIENTS
Main Ingredients
- ¼ cup beef drippings
- 🍞 1 ½ tablespoons all-purpose flour
- 2 cups beef broth
STEPS
1
Gather all ingredients.
2
Melt drippings in a skillet over medium-high heat. Whisk in flour and cook, whisking constantly, until the mixture thickens, about 3 minutes.
3
Add beef broth gradually, whisking constantly, then increase heat to high and bring to a boil.
4
Season with salt and pepper to taste. Enjoy!
NUTRIENTS
Per 1 serving🔥
53
Calories
- 8Protein
- 2Carbs
- 1Fats
💡 Use warm beef broth for smoother blending with the flour and drippings mixture.You can substitute beef broth with vegetable broth for a lighter option.Reserve beef drippings after roasting meat to maximize flavor.