CookPal AI
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Beef Onion Takikomi Rice

Cost $9, save $6

Source: Recommended by CookPal

  • 60 Min
  • 4 Servings
  • $9

INGREDIENTS

  • Main Ingredients

    • 🍖 Beef 200g (cut into small pieces)
    • 🧅 Onion 1 piece (finely chopped)
    • 🍚 Rice 2 cups (washed and soaked)

  • Seasonings

    • Soy sauce 3 tbsp
    • Mirin 2 tbsp
    • 🍲 Broth 2 cups

STEPS

1

Wash the rice and soak it for at least 30 minutes.

2

Lightly fry the beef and onion in a pan.

3

Put the washed rice, broth, soy sauce, and mirin in the rice cooker and top with the beef and onion.

4

Cook using the regular rice mode, then mix thoroughly after cooking for completion.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 60g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Adding a small amount of minced ginger while cooking enhances the aroma.Adjust the soy sauce amount according to the saltiness of the broth.Leftover rice can be made into rice balls and frozen for storage.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.