CookPal AI
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Bell Pepper Nachos

Cost $8, save $6

Source: Recommended by CookPal

  • 15 Min
  • 8 Servings
  • $8

INGREDIENTS

  • Vegetables

    • 🌶 4 bell peppers, any color

  • Sauces and Seasonings

    • 🍅 1 cup salsa
    • 🧂 2 teaspoons seasoning

  • Proteins

    • 🍗 1 cup cooked chicken, shredded or chopped
    • 1 cup canned or cooked beans, drained (any type)

  • Dairy

    • 🧀 3/4 cup cheddar cheese, shredded

STEPS

1

Wash hands with soap and water.

2

Preheat oven to 350 °F.

3

Wash bell peppers, remove seeds and cut into bite-sized pieces. Arrange pieces close together in a single layer on a large foil-lined baking sheet.

4

In a medium bowl, combine salsa, seasonings, and chicken, beans, or tofu. Spoon the mixture evenly over pepper pieces. Top with shredded cheese.

5

Bake for 15 minutes, or until peppers are heated through and cheese is melted. Serve warm.

NUTRIENTS

Per 1 serving

🔥

107

Calories

  • 10g
    Protein
  • 8g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Make this recipe vegetarian by using tofu instead of chicken.Try garnishing with freshly chopped cilantro or green onions for added flavor.Serve with a dollop of sour cream or guacamole for extra creaminess.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.