CookPal AI
recipe image

Bell Pepper Potato Pork Stew

Cost $10, save $5

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Vegetables

    • 2 bell peppers (thickly sliced)
    • 🥔 3 potatoes (halved)
  • Meat

    • 400g pork (sliced along the grain)

STEPS

1

Place pork and water in a pot and simmer over low heat to extract the juices.

2

Add potatoes and bell peppers, and simmer together over medium heat.

3

Add soy sauce and syrup, and reduce the sauce over medium heat.

NUTRIENTS

Per 1 serving

🔥

340

Calories

  • 27g
    Protein
  • 30g
    Carbs
  • 14g
    Fats

đź’ˇ Tips

When making stews, adjust the flavor by adding soy sauce little by little.Leftovers can be stored in the refrigerator and reheated in the microwave.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.