CookPal AI
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Bell Pepper with Mayo Mustard Dressing

Cost $3, save $5

Source: Recommended by CookPal

  • 5 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Vegetables

    • 3 bell peppers
  • Condiments

    • 🧈 2 tsp mayonnaise
    • 🌱 1 tsp grain mustard
    • 🧂 Pinch of salt and pepper

STEPS

1

Cut the bell peppers in half, remove seeds and stems, and slice thinly.

2

Place the sliced bell peppers in a colander, pour hot water over them, and pat dry with kitchen paper.

3

In a bowl, mix the bell peppers with mayonnaise, mustard, and a pinch of salt and pepper.

NUTRIENTS

Per 1 serving

🔥

80

Calories

  • 1g
    Protein
  • 4g
    Carbs
  • 7g
    Fats

💡 Tips

You can substitute grain mustard with Dijon mustard for a smoother texture.This dish pairs well with grilled meats or as a side for sandwiches.For a vegan option, use plant-based mayonnaise.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.