CookPal AI
recipe image

Best Chicken Salad Sandwich

Cost $15, save $10

Source: Recommended by CookPal

  • 15 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Condiments

    • ½ cup light mayonnaise
    • ½ cup low-fat plain yogurt
    • 1 teaspoon paprika
    • 🧂 1 teaspoon seasoned salt
    • 🧂 ground black pepper to taste

  • Fruits and Vegetables

    • 1 ½ cups dried cranberries
    • 1 cup chopped celery
    • 1 cup cubed green apple
    • 1 cup sliced red grapes

  • Nuts

    • 1 cup chopped pecans

  • Protein

    • 4 cups drained canned chicken or cooked shredded chicken

  • Bread

    • 16 slices whole wheat bread, or 8 bread rolls

STEPS

1

Mix mayonnaise, yogurt, paprika, and seasoned salt together in a bowl.

2

Fold in cranberries, celery, apple, grapes, and pecans.

3

Stir in chicken and season with ground black pepper.

4

Spoon the chicken salad onto 8 slices of bread and top with remaining slices, or store in an airtight container in the refrigerator for up to 2 days.

NUTRIENTS

Per 1 serving

🔥

216

Calories

  • 14g
    Protein
  • 15g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Serve on your favorite bread or rolls for added texture.You can substitute pecans with almonds or walnuts depending on availability.Use rotisserie chicken for a more flavorful option.Toast the bread slices lightly for added crunch in the sandwich.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.