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Bisquick Pie Crust

Cost $3.5, save $6.5

Source: Recommended by CookPal

  • 10 Min
  • 8 Servings
  • $3.5

INGREDIENTS

  • Baking

    • 1 cup baking mix (such as Bisquick)
    • šŸ§ˆ Ā¼ cup unsalted butter, softened
    • šŸ„¤ 2 tablespoons boiling water, or more as needed

STEPS

1

Preheat the oven to 450 degrees F (230 degrees C).

2

Mix baking mix and butter together in a small bowl. Add water and vigorously stir until a soft dough forms.

3

Flour your hands with a bit of baking mix, then press dough into a 9-inch pie plate.

4

Bake in the preheated oven until light golden brown, 8 to 10 minutes. Let cool completely before filling with desired filling.

NUTRIENTS

Per 1 serving

šŸ”„

112

Calories

  • 1g
    Protein
  • 9g
    Carbs
  • 8g
    Fats

šŸ’” Tips

Be sure to preheat the oven for consistent baking results.Add water gradually to avoid making the dough too sticky.You can use gluten-free baking mix to make the crust suitable for gluten-free diets.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.