
Braised Radish
Cost $7, save $4
Source: Recommended by CookPal
- 30 Min
- 3 Servings
- $7
Braised Radish
Cost $7, save $4
Source: Recommended by CookPal
- 30 Min
- 3 Servings
- $7
INGREDIENTS
Main Ingredients
- 🥔 1 radish (thickly sliced)
Seasoning
- 3 tablespoons soy sauce
- 🍬 1 tablespoon sugar
- 1 tablespoon water (thickened)
- 1 teaspoon ginger (minced)
STEPS
1
Place the thickly sliced radish in a pot for preparation.
2
Mix soy sauce, sugar, water, and ginger to prepare the braising sauce.
3
Pour the sauce over the radish and simmer on low heat for about 15 minutes.
4
Transfer to a plate and serve.
NUTRIENTS
Per 1 serving🔥
100
Calories
- 2gProtein
- 20gCarbs
- 0gFats
đź’ˇ Tips
This dish can be served as a side dish or main course.If the seasoning is too weak, add more sauce while simmering.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.