CookPal AI
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Brazilian White Rice

Cost $3.5, save $5

Source: Recommended by CookPal

  • 30 Min
  • 8 Servings
  • $3.5

INGREDIENTS

  • Main Ingredients

    • 2 cups long-grain white rice
    • 🧅 2 tablespoons minced onion
    • 🧄 2 cloves garlic, minced
    • 2 tablespoons vegetable oil
    • 🧂 1 teaspoon salt
    • đź’§ 4 cups hot water

STEPS

1

Place the rice in a colander and rinse thoroughly with cold water; set aside.

2

Heat the oil in a saucepan over medium heat. Cook the onion in the oil for one minute.

3

Stir in the garlic and cook until the garlic is golden brown.

4

Add the rice and salt, cook and stir until the rice begins to brown.

5

Pour the hot water over the rice mixture and stir.

6

Reduce heat to low, cover the saucepan, and allow to simmer until the water has been absorbed, 20 to 25 minutes.

NUTRIENTS

Per 1 serving

🔥

201

Calories

  • 3g
    Protein
  • 38g
    Carbs
  • 4g
    Fats

đź’ˇ Tips

For extra flavor, replace half the water with chicken broth.Do not overcook to ensure the rice comes out loose and not sticky.Store leftovers in an airtight container in the refrigerator for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.