CookPal AI
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Broccoli Potato Milk Stew

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 1 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🥦 100g broccoli
    • 🥔 1 potato

  • Cooking Essentials

    • 1 tbsp vegetable oil
    • 🧈 10g butter
    • 🧂 1 pinch salt
    • 1 pinch ground pepper

  • Flavor Enhancers

    • 🍯 1 tbsp honey
    • 🥛 100ml milk
    • 🧀 10g cheddar cheese

STEPS

1

Cut broccoli into appropriate sizes and blanch.

2

Finely chop the blanched broccoli.

3

Finely chop the potato.

4

Heat a frying pan with butter and vegetable oil, then sauté the potato.

5

Once the potato is cooked, add the broccoli and season with salt and pepper.

6

When the broccoli is slightly cooked, add honey and milk, then simmer.

7

Simmer to desired thickness, then sprinkle cheddar cheese on top.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 12g
    Protein
  • 30g
    Carbs
  • 15g
    Fats

💡 Tips

Use fresh broccoli for better flavor and texture.Adjust the amount of milk to control the stew's consistency.For a richer taste, use heavy cream instead of milk.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.