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Broiled Lobster Tails

Broiled Lobster Tails

Cost $25, save $35

Source: Recommended by CookPal

  • 5 Min
  • 2 Servings
  • $25

INGREDIENTS

  • Seafood and Main Ingredient

    • 🦞 2 whole lobster tails

  • Butter and Spices

    • 🧈 ½ cup butter, melted
    • ½ teaspoon ground paprika

  • Garnish

    • 🍋 1 lemon, cut into wedges

STEPS

1

Gather all ingredients.

2

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

3

Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut the top side of the lobster shells lengthwise. Pull apart the shells slightly, and season the meat with equal amounts of melted butter, paprika, salt, and white pepper.

4

Broil lobster tails until lightly browned and the lobster meat is opaque, about 5 to 10 minutes, keeping an eye on them so they don’t burn.

5

Garnish with lemon wedges to serve.

NUTRIENTS

Per 1 serving

🔥

592

Calories

  • 37
    Protein
  • 7
    Carbs
  • 48
    Fats

💡 Make sure to not overcook the lobster, as it can become rubbery.Use fresh lemon juice for the best flavor.If desired, you can add garlic to the melted butter for extra aroma.