CookPal AI
recipe image

Brown Spanish Rice

Cost $5, save $10

Source: Recommended by CookPal

  • 65 Min
  • 6 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍅 1 (15 ounce) can diced tomatoes with green chile peppers
    • 1 (14 ounce) can chicken broth
    • 🧂 1 teaspoon salt
    • 1 cup brown rice

STEPS

1

Bring diced tomatoes, chicken broth, and salt to a boil in a medium saucepan.

2

Add rice. Cover the saucepan, reduce the heat to medium-low, and simmer.

3

Simmer until the rice is cooked and liquid is absorbed. Stir before serving.

NUTRIENTS

Per 1 serving

🔥

156

Calories

  • 4g
    Protein
  • 32g
    Carbs
  • 1g
    Fats

đź’ˇ Tips

For extra flavor, use chicken broth with added seasonings like garlic or onion.You can substitute vegetable broth for a vegetarian version of the recipe.Serve with a side of guacamole or sour cream for added texture and richness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.