CookPal AI
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Buffalo Chicken Pizza Rolls

Cost $10, save $15

Source: Recommended by CookPal

  • 17 Min
  • 4 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • šŸ— 1/2 cup cooked chicken
    • šŸ§€ 2 ounces low-moisture part-skim mozzarella cheese
    • 2 1/2 tablespoons Buffalo-style hot sauce
    • 1 (13.8 ounce) can pizza crust dough
    • šŸ§ˆ 2 tablespoons unsalted butter
    • 1 teaspoon ranch dressing mix

STEPS

1

Gather all ingredients.

2

Stir chicken, mozzarella, and hot sauce together in a small bowl until well combined.

3

Roll out dough on a lightly floured surface to a 6x20-inch rectangle using a rolling pin. Cut dough into 8 3x5-inch rectangles.

4

Brush edges of dough lightly with water. Place 1 tablespoon chicken mixture in center of each rectangle. Roll dough over filling to form a log. Pinch sides to seal. Transfer to a parchment-lined baking sheet.

5

Preheat the air fryer to 400 degrees F (200 degrees C) for 2 minutes. Lightly coat the air fryer basket with cooking spray. Working in batches, cook pizza rolls until golden brown, about 7 minutes.

6

Stir melted butter and ranch dressing mix in a small bowl. Brush cooked pizza rolls with seasoned butter. Serve with ranch dressing, if desired.

NUTRIENTS

Per 1 serving

šŸ”„

413

Calories

  • 14g
    Protein
  • 46g
    Carbs
  • 19g
    Fats

šŸ’” Tips

Use shredded rotisserie chicken for convenience and added flavor.For extra spice, serve with additional Buffalo sauce.Make ahead and freeze uncooked pizza rolls. Cook directly from frozen for an added 2-3 minutes.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.