CookPal AI
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Bulgogi

Cost $12, save $8

Source: Recommended by CookPal

  • 25 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Meat

    • 🥩 500g of beef (thinly sliced)

  • Vegetables

    • 🧅 1 onion (thinly sliced)
    • 🥕 1/2 carrot (julienned)

  • Seasonings

    • 3 tablespoons of soy sauce
    • 🍬 1 tablespoon of sugar
    • 🧄 1 tablespoon of minced garlic
    • 1 teaspoon of sesame seeds

STEPS

1

Thinly slice the beef, onion, and carrot.

2

In a large bowl, mix the beef with soy sauce, sugar, and minced garlic using food-safe gloves.

3

Stir-fry the marinated beef and vegetables in a heated pan until the beef turns brown.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 40g
    Protein
  • 20g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Wrap Bulgogi in lettuce for a light and refreshing meal.Leftover Bulgogi can be used to make noodles or fried rice for a delightful twist.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.