CookPal AI
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Bulgogi Rice Bowl

Cost $12, save $8

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🥩 500g of beef (thinly sliced)
    • 🧅 1 onion (thinly sliced)
    • 🧄 4 cloves of garlic (minced)
    • 🍚 4 bowls of rice

  • Seasonings

    • 🧂 4 tablespoons of soy sauce
    • 🍬 2 tablespoons of sugar
    • 1 tablespoon of sesame oil
    • A pinch of ground pepper

STEPS

1

Mix soy sauce, sugar, sesame oil, and minced garlic with the beef, and marinate for 15 minutes.

2

Stir-fry the onion in a heated pan, then add the marinated beef and cook on high heat.

3

Serve the rice in a bowl and top it with the stir-fried beef and onions.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 20g
    Protein
  • 55g
    Carbs
  • 15g
    Fats

💡 Tips

It's better to use thinly sliced beef.Prepare the rice warm.You can also add a bit of gochujang if you like.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.