
Butter Soy Sauce Stir-fried Mushrooms
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
Butter Soy Sauce Stir-fried Mushrooms
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Mushroom
- š 500g button mushrooms, halved or quartered
Butter
- š§ 20g butter
Soy Sauce
- 2 tbsp soy sauce
STEPS
Cut button mushrooms into halves or quarters, depending on size. Avoid cutting them too small for better texture.
Heat a pan over medium heat and melt the butter completely.
Add the mushrooms to the pan and stir-fry until they absorb the butter aroma. Then add sugar and stir until dissolved.
Finish by adding soy sauce and stir-fry until the mushrooms are evenly coated with the sauce. Serve immediately.
NUTRIENTS
Per 1 servingš„
150
Calories
- 5gProtein
- 10gCarbs
- 10gFats
š” Tips
You can substitute button mushrooms with other types like enoki or shiitake.For a bacon variation, skip soy sauce and use diced bacon for seasoning.Serve with beer for a perfect pairing.
ā ļø Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.