Buttermilk Ranch

Name: Buttermilk Ranch
Total time: 5 min
Yield: 20 Servings
Ingredients: 🥛 1/2 cup buttermilk; 1/2 cup sour cream; 1/4 cup mayonnaise; 2 teaspoons Dijon mustard; 1/4 cup chives; 2 tablespoons fresh dill; 🧄 2 teaspoons minced garlic; 🧂 1/2 teaspoon salt; 1/2 teaspoon black pepper

Cost $4, save $5

Source: Recommended by CookPal

5 Min
20 Servings
$4

Buttermilk Ranch

Cost $4, save $5

Source: Recommended by CookPal

5 Min
20 Servings
$4

INGREDIENTS

Dairy
- 🥛 1/2 cup buttermilk
- 1/2 cup sour cream
Condiments
- 1/4 cup mayonnaise
- 2 teaspoons Dijon mustard
Herbs and Spices
- 1/4 cup chives
- 2 tablespoons fresh dill
- 🧄 2 teaspoons minced garlic
- 🧂 1/2 teaspoon salt
- 1/2 teaspoon black pepper

STEPS

Whisk together buttermilk, sour cream, mayonnaise, chives, dill, garlic, mustard, salt, and pepper in a medium bowl.

Chill, covered, up to 5 days.

NUTRIENTS

Per 1 serving

🔥

Calories

0
Protein
1
Carbs
3
Fats

💡 For a thicker consistency, reduce the amount of buttermilk slightly.You can use dried herbs if fresh ones are unavailable—just use half the quantity.Store the dressing in an airtight container in the fridge for up to 5 days.