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Butterscotch Oatmeal

Butterscotch Oatmeal

Cost $5.5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 3 Servings
  • $5.5

INGREDIENTS

  • Main Ingredients

    • 🥚 1 egg, beaten
    • 🥛 1 ¾ cups milk
    • ½ cup packed brown sugar
    • 1 cup rolled oats
    • 🧈 2 tablespoons butter

STEPS

1

In a saucepan over medium heat, whisk together the egg, milk, and brown sugar.

2

Mix in the oats. When the oatmeal begins to boil, cook and stir until thick.

3

Remove from the heat, and stir in butter until melted. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

357

Calories

  • 11
    Protein
  • 49
    Carbs
  • 14
    Fats

💡 For a creamier oatmeal, replace some milk with heavy cream or half-and-half.Add a pinch of salt to enhance the flavors of the brown sugar and butter.Customize with toppings like fruits, nuts, or a drizzle of honey.