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Carrot Raisin Salad

This easy and healthy side salad has a sweet and tangy flavor. Make it ahead of time and serve it chilled.

  • 4 Servings
  • Less than $3.00

Ingredients

  • 4 medium carrots, peeled and grated
  • 1/4 cup raisins
  • 2 teaspoons sugar
  • 1 lemon, juiced

Steps

1

Wash hands with soap and water.

2

In a medium bowl, thoroughly mix carrots, raisins, sugar, and lemon juice.

3

Serve chilled.

Ingredients

Serving Size: 1/4 of recipe

NutrientsAmount
Total Calories63
Total Fat0 g
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g
Linoleic Acid0 g
α-Linolenic Acid0 g
Omega 3 - EPA0 mg
Omega 3 - DHA0 mg
Cholesterol0 mg
Carbohydrates16 g
Dietary Fiber2 g
Total Sugars11 g
Added Sugars included2 g
Protein1 g
Minerals
Calcium25 mg
Potassium275 mg
Sodium43 mg
Copper58 mcg
Iron0 mg
Magnesium11 mg
Phosphorus31 mg
Selenium0 mcg
Zinc0 mg
Vitamins
Vitamin A509 mcg RAE
Vitamin B60.1 mg
Vitamin B120 mg
Vitamin C8 mg
Vitamin D0 mcg
Vitamin E0 mg
Vitamin K8 mcg
Folate14 mcg DFE
Thiamin0.1 mg
Riboflavin0.1 mg
Niacin1 mg
Choline7 mg

Source:

  • Cent$ible Nutrition Cook Book
  • University of Wyoming Cooperative Extension