
Cauliflower Pizza Crust
Cost $8, save $12
Source: Recommended by CookPal
- 33 Min
- 4 Servings
- $8
Cauliflower Pizza Crust
Cost $8, save $12
Source: Recommended by CookPal
- 33 Min
- 4 Servings
- $8
INGREDIENTS
Vegetables
- 1 (12 ounce) package Green Giant® Riced Cauliflower
Dairy
- 🥚 1 egg
- 🧀 ⅓ cup shredded mozzarella cheese
- 🧀 1 tablespoon grated Parmesan cheese
Customizable
- Your favorite pizza toppings
STEPS
Preheat oven to 400 degrees F.
Microwave Green Giant® Riced Cauliflower according to package directions. Drain cooked cauliflower in a colander, pressing out as much moisture as possible with paper towels. Stir in egg and cheeses.
Spray baking sheet with nonstick cooking spray. Press cauliflower mixture into an 11-inch circle.
Bake 25 minutes or until edges are brown and crust is crisp.
Top with desired pizza toppings. Bake 8 to 10 minutes.
NUTRIENTS
Per 1 serving🔥
67
Calories
- 6Protein
- 4Carbs
- 3Fats
💡 Be sure to drain as much moisture from the cooked cauliflower as possible to achieve a crispy crust.Use parchment paper for easier cleanup and to prevent sticking.Experiment with toppings like fresh vegetables, lean protein, or low-sodium cheese for a healthier option.