
Chapati Bread
Cost $2.5, save $8
Source: Recommended by CookPal
- 10 Min
- 10 Servings
- $2.5
Chapati Bread
Cost $2.5, save $8
Source: Recommended by CookPal
- 10 Min
- 10 Servings
- $2.5
INGREDIENTS
Dry Ingredients
- 1 cup whole wheat flour
- 1 cup all-purpose flour
- 🧂 1 teaspoon salt
Wet Ingredients
- 💧 ¾ cup hot water or as needed
- 2 tablespoons olive oil or vegetable oil
STEPS
Gather all ingredients.
Mix whole wheat flour, all-purpose flour, and salt in a large bowl. Use a wooden spoon to stir in water and oil, creating a soft, elastic dough. Add more water as needed.
Knead dough on a lightly floured surface until smooth.
Divide dough into 10 equal portions. Roll each piece into a ball and let rest for a few minutes.
Heat a lightly greased skillet over medium heat. Roll dough balls on a floured surface until very thin.
Cook chapati on a heated skillet until bottom develops brown spots, about 30 seconds, then flip and cook for another 30 seconds.
Repeat the process for remaining chapatis.
NUTRIENTS
Per 1 serving🔥
110
Calories
- 3Protein
- 18Carbs
- 3Fats
💡 Knead the dough well to ensure smooth chapati.Use a rolling pin to achieve even thickness for uniform cooking.Serve fresh or store cooled chapati in an airtight container.