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Cheddar Biscuits

Cheddar Biscuits

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 8 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 2 cups biscuit baking mix
    • ½ teaspoon garlic powder
    • 2 teaspoons dried parsley
    • 1 teaspoon garlic salt

  • Wet Ingredients

    • 🧀 1 cup shredded Cheddar cheese
    • 🥛 ⅔ cup milk
    • 2 tablespoons margarine, melted

STEPS

1

Preheat oven to 400 degrees F (205 degrees C). Grease a cookie sheet, or line with parchment paper.

2

In a large bowl, combine baking mix, Cheddar cheese, and garlic powder. Stir in milk. Drop batter by heaping tablespoonfuls onto prepared cookie sheet.

3

Bake in preheated oven for 10 minutes. Brush biscuits with melted margarine, and sprinkle with parsley and garlic salt. Bake for 5 more minutes, or until lightly browned on the bottom.

NUTRIENTS

Per 1 serving

🔥

214

Calories

  • 6
    Protein
  • 20
    Carbs
  • 12
    Fats

💡 Make sure your oven is preheated for best results.Use freshly grated Cheddar cheese for better flavor.Feel free to substitute margarine with unsalted butter.