CookPal AI
Cheddar Popcorn

Cheddar Popcorn

Cost $2, save $3

Source: Recommended by CookPal

  • 4 Min
  • 4 Servings
  • $2

INGREDIENTS

  • Main Ingredients

    • 1/4 cup vegetable oil
    • 🍿 3/4 cup popcorn
    • 2 tablespoons Cheddar cheese powder

STEPS

1

Place oil in a large stock pot over medium-high heat. Place 3 popcorn kernels in the pot. Cover.

2

Wait for all 3 kernels to pop. Add remaining popcorn kernels. Cover the pot with a lid and cook until two seconds go by and kernels are no longer popping, about 3 minutes.

3

Transfer popped corn to a large bowl. Sprinkle 1 tablespoon Cheddar cheese powder over popcorn; toss. Sprinkle remaining 1 tablespoon cheese powder over popcorn; toss again. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

145

Calories

  • 1
    Protein
  • 1
    Carbs
  • 15
    Fats

💡 Use fresh popcorn kernels to ensure even popping.Adjust the amount of cheese powder based on your taste preferences.Serve immediately to enjoy the popcorn fresh and crispy.Store leftover cheese powder in a tightly sealed container to maintain freshness.