
Cheese and Black Pepper Pasta
Cost $5, save $10
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
Cheese and Black Pepper Pasta
Cost $5, save $10
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Pasta
- 🍝 200g spaghetti
Cheese / Dairy
- đź§€ 50g grated cheese
Spices
- Black pepper to taste
Liquid
- 2 tbsp pasta water
Oil
- 1 tbsp olive oil
Seasoning
- đź§‚ 1 tsp salt
STEPS
Boil water in a large pot, add 1 tsp salt, and cook spaghetti according to package instructions. Reserve 2 tbsp of pasta water.
In a bowl, mix grated cheese with the reserved pasta water, then toss in the cooked spaghetti.
Serve the spaghetti on a plate, sprinkle with black pepper, and drizzle olive oil on top.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 15gProtein
- 60gCarbs
- 15gFats
đź’ˇ Tips
Use high-quality cheese for a richer flavor.Freshly ground black pepper enhances the aroma and taste.Serve immediately to enjoy the best texture and flavor.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.