
Cheese Cream Pasta
Cost $5, save $4
Source: Recommended by CookPal
- 14 Min
- 2 Servings
- $5
Cheese Cream Pasta
Cost $5, save $4
Source: Recommended by CookPal
- 14 Min
- 2 Servings
- $5
INGREDIENTS
Basic Ingredients
- 🍝 Pasta 150g
- đź§€ Cream cheese 60g
- 🥛 Milk 3 tablespoons
- đź§‚ Salt to taste
- Pepper to taste
STEPS
1
Boil the pasta in salted water for 7–8 minutes.
2
Place cream cheese and milk in a pan and stir gently over medium-low heat until smooth.
3
Add the boiled pasta to the pan and mix well with the cream sauce.
4
Finally, season with salt and pepper to taste.
NUTRIENTS
Per 1 serving🔥
320
Calories
- 11gProtein
- 40gCarbs
- 9gFats
đź’ˇ Tips
If cream cheese is unavailable, substitute with plain yogurt or a softer cheese.To diversify the sauce, try adding basil or Parmesan cheese.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.