
Cheese Dumplings
Cost $10, save $8
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
Cheese Dumplings
Cost $10, save $8
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $10
INGREDIENTS
Dough Ingredients
- 🌾 2 cups of flour
- đź’§ 1 cup of water
- đź§‚ 1 teaspoon of salt
Filling Ingredients
- đź§€ 1 cup of cheese (chopped)
- 🍄 1 cup of mushrooms (chopped)
- 🥕 1/2 cup of carrots (chopped)
Frying Ingredients
- 🥚 1 egg (beaten)
- 2 tablespoons of cooking oil
STEPS
Mix the flour, water, and salt to make the dough.
Divide the dough into small portions and roll them out to form dumpling wrappers.
Mix the cheese, mushrooms, and carrots to prepare the filling.
Place the filling in the center of each wrapper and fold neatly.
Heat the oil in a pan and fry the dumplings on medium heat until crispy.
NUTRIENTS
Per 1 serving🔥
400
Calories
- 15gProtein
- 45gCarbs
- 20gFats
đź’ˇ Tips
You can add meat to the filling for a richer flavor.Cooked dumplings can be refrigerated and reheated later.If making dumpling wrappers is too difficult, use store-bought wrappers.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.