CookPal AI
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Cheese Pork Ribs

Cost $20, save $15

Source: Recommended by CookPal

  • 90 Min
  • 3 Servings
  • $20

INGREDIENTS

  • Meat

    • 12 pork ribs

  • Liquids

    • 4/5 cup cooking wine
    • đź’§ 4 cups water
    • 1/3 cup soy sauce
    • 1/3 cup corn syrup

  • Vegetables

    • 🧅 1/2 onion, sliced
    • King oyster mushrooms, as desired

  • Spices and Seasonings

    • 3 tbsp fine red pepper powder
    • 🧄 1 tbsp minced garlic
    • 🍬 2 tbsp sugar
    • 2 tbsp gochujang

  • Others

    • Rice cakes, as desired
    • 🧀 Mozzarella cheese, generously

STEPS

1

Prepare 12 pork ribs and clean them to remove any odor.

2

Boil water and add cooking wine to remove blood and odor from the ribs.

3

Slice 1/2 onion thinly and add to the ribs.

4

Add 4 cups of water to the pan, ensuring the ribs are submerged.

5

Add soy sauce, corn syrup, red pepper powder, minced garlic, sugar, and gochujang to the pan.

6

Simmer the ribs on high heat for approximately 40 minutes.

7

Add rice cakes and king oyster mushrooms to the pan.

8

Continue simmering until the rice cakes and mushrooms are fully cooked.

9

Top the dish with generous amounts of mozzarella cheese and let it melt.

10

Garnish with chopped green onions and serve hot.

NUTRIENTS

Per 1 serving

🔥

650

Calories

  • 40g
    Protein
  • 50g
    Carbs
  • 30g
    Fats

đź’ˇ Tips

Use fresh pork ribs for better flavor.Adjust spice levels to your preference by reducing or increasing red pepper powder.Serve with steamed rice for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.