
Cheesy Bacon and Sausage Scrambled Eggs
Cost $8, save $5
Source: Recommended by CookPal
- 15 Min
- 4 Servings
- $8
Cheesy Bacon and Sausage Scrambled Eggs
Cost $8, save $5
Source: Recommended by CookPal
- 15 Min
- 4 Servings
- $8
INGREDIENTS
Meat
- 🥓 4 slices of bacon
- 🌠4 sausages
Eggs
- 🥚 4 eggs
Dairy
- đź§€ 1/2 cup of cheese
STEPS
1
Cut the bacon into bite-sized pieces and fry in a pan over medium heat.
2
Slice the sausages and fry them together with the bacon.
3
Beat the eggs well in a bowl and pour them into the pan.
4
When the eggs are semi-cooked, add the cheese and mix thoroughly.
5
Once everything is fully cooked, plate and serve.
NUTRIENTS
Per 1 serving🔥
320
Calories
- 21gProtein
- 3gCarbs
- 22gFats
đź’ˇ Tips
Lightly toasting the cheese at the end adds a smoky flavor.Use low-fat bacon and sausages for a lighter version.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.